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A Cross Sectional Study of Risk Factors for Development of Dehydration in Children under 5 Years Having Acute Watery Diarrhea

 

Kothari V.R.*, Holambe V. M.**, Thakur N. A.**

*Junior Resident II, **Assistant Professor, Department of Community Medicine, Government Medical College, Latur, Maharashtra, INDIA.

*Corresponding Address:

viral.kothari11@gmail.com

Research Article

 


Abstract: Background: Diarrhea is 2nd leading cause of death in children under 5 years old. Each year diarrhea kills around 760000 children under 5 years. Objectives: To identify risk factors for development of dehydration in under 5 years with acute watery Diarrhea. Materials and Methods: It was a cross sectional study conducted among 200 cases of diarrhea in under 5 years old attending pediatric OPD, GMC, Latur during 15 Oct. 2013 to 30 Nov. 2013. Structured questionnaire was used as tool for data collection .Mothers of children were interviewed in person and data was analyzed in statistical software SPSS version 21 and appropriate statistical test (chi square test) was applied. Results: Occurrence of diarrhea was more common in 0-12 months of age (37%), female sex (67%), rural areas (63.5%), lower SES of family, those who have not followed standard criteria of breast feeding. Conclusion: The study identified early cessation of breast feeding ,lower educational status of mothers, lower SES, non-washing of hands by mother before preparation of food ,a s a risk factors for development of dehydration in children under 5 years having acute watery diarrhea. Interpretation: Timely intervention in the risk factors may prevent the development of dehydration in children under 5 years.

Keywords: Diarrhea, Dehydration, breast feeding, washing of hands.

 

Introduction

Diarrhea is 2nd leading cause of death in children under 5 years of age. Each year diarrhea kills around 760000 children under 5 years.1 In India, acute diarrheal disease accounts for about 8% of deaths in under 5 years of age group.2 a significant proportion of diarrheal disease can be prevented through safe drinking-water and adequate sanitation and hygiene. An average Indian child less than 5 years of age can have 2-3 episodes of diarrhea.2 Mother's literacy, family income, feeding practices, environmental conditions are important determinants of the common childhood infection like diarrhea.3

 

Objectives

To identify risk factors for development of dehydration in under 5 years with acute watery Diarrhea

 

Materials and Methods

Study design: A cross sectional study

Study setting: Pediatric OPD Government Medical College, Latur

Study population: 200 cases of diarrhea in under 5 children

Study duration:15 October 2013 to 30 November 2013.

 

Definition

Diarrhea is defined as the passage of three or more loose or liquid stools per day (or more frequent passage than is normal for the individual). Frequent passing of formed stools is not diarrhea, nor is the passing of loose, "pasty" stools by breastfed babies.1 Exclusive breast feeding is defined when the infant only receives breast milk without any additional food or drink, not even water.4 Complimentary feeding is defined as the transition from exclusive breastfeeding to family foods.5 Dehydration was divided into no dehydration, some dehydration and severe dehydration.6 Lethargic or unconscious child with sunken eye, not able to drink, skin pinch going back very slowly was classified into severe dehydration. Restless, irritable child with sunken eye, drinking eagerly, and skin pinch going back slowly was classified into some dehydration. Child which doesn’t fit in either of above grades was classified into no dehydration. Socioeconomic status of the family was assessed as per modified B.G. Prasad's classification based on monthly per capita income7. Duration of exclusive breast feeding , age at starting of complimentary food, Education of mother and practice of hand washing before preparation of food were asked to mothers of children. Children were divided into 2 groups, those who have followed standard criteria (that is exclusive breast feeding for 6 months) and those who have not followed standard criteria (age of atarting complimentary food either <6 months or >6 months.

 

Statistical Analysis

Data were entered in Microsoft excel and analyzed in statistical software SPSS version 21 and appropriate statistical test (chi square) was applied.

 

Results

The socio-demographic profile of study population was shown in table-1. Acute water diarrhea was more common in children age group 0-12 months (37%) and followed by age group13-24 months (24.5). Majority of children with acute diarrhea were female (67%) and residing in rural area (63.5%). Out of total children 49.5% of children with acute diarrhea had an illiterate mother and 25.5% had mother having primary level of education. Mothers of 64% of children with acute diarrhea did not practice hand-washing method before preparation of food. Out of 200 children studied, 86 children had previous episodes of diarrhea, out of which 33 had 1 episode, 40 had 2 episodes, and 13 had 3 episodes of diarrhea. Out of 86 children, 77 had been started on complimentary food at <6 months of age by their mothers.

  • Occurrence of ≥1 previous episodes of diarrhea was significantly more common among children whose mother was illiterate (chi2 =9.593, P<0.001) and who belonged to lower SES (chi 2 =6.559, P<0.001).Not practicing hand washing before preparation of food was significantly associated with repeated episode of diarrhea (chi2 =25.537, P-0.000).Children who had not followed standard criteria of breast feeding and who had started on complimentary feeding at <6months of age was highly significantly associated with ≥1 episode of diarrhea (chi 2-8.362, P<0.001 and chi2 =7.682, P<0.001 respectively).
  • Development of dehydration was significantly more common in children whose mother was illiterate (chi2 =19.261, P<0.05) and who belonged to lower SES (chi 2 =21.741, P<0.005). Not practicing hand washing before preparation of food was significantly associated with development of dehydration (chi2 =6.563, P<0.05). Children who had not followed standard criteria of breast feeding and who had started on complimentary feeding at <6months of age was highly significantly associated with development of dehydration chi 2=6.109, P<0.05 and chi2 =8.125, P<0.05 respectively).

 

Discussion

Diarrhea, acute respiratory tract infections and malnutrition are major problems faced by children under five of developing countries like India. The majority of children having diarrhea belonged to the age group 0 to 24 months (61.5%). Similar finding was observed by Negi8 and lal9 in his. Diarrhea was more common in females (67%) as compared to males and in rural areas (63.5%) as compared to urban areas. In present study, diarrhea was more common among children having illiterate mothers (49.5%) and mothers with primary level of education (25.5%), as compared Das10 reported the prevalence of 10.9 % and 14.9% among children of illiterate mothers and mothers with primary level of educational status respectively12. Mothers’ literacy influences hygienic practices, feeding habits and sanitation which, in turn, were important determinants of diarrhea. Prevalence of diarrhea was significantly more common among children belonging to lower socioeconomic class (70.5%, χ2=21.741, p<0.005). As mentioned by Walia11 et al, poor socioeconomic status and poor sanitation were important factors responsible for high diarrhea morbidity due to ease of transmission of infection. It is a vicious circle; malnutrition contributes to infections and infections contribute to malnutrition. Risk of dehydration was more common in children who not followed standard criteria of breast feeding (70%). A significant association was observed for early introduction of top-up feeds and diarrhea (χ2=8.125, p<0.05). As mentioned in a memorandum of a World Health Organization meeting12, a study in India had shown that the incidence of diarrhea increases 2 to 3 fold during the first month following introduction of top-up feeds (animal milk). This increase might be due to decrease in protective factors of breast milk, contamination of food or due to mucosal damage. In this study risk of developing diarrhea was found significantly associated with mother not practicing hand washing method before preparation of food (chi2 =6.563, P<0.05). Study done by Curtis V and Cairncross had shown that a 42%-47% reduction in diarrhea can occur when hand washing with soap and water is introduced into a community13.

 

Conclusion

The study identified early cessation of breast feeding, lower educational status of mothers, lower SES classification, non-washing of hands by mother before preparation of food, as risk factors for development of dehydration in children under 5 years having acute watery diarrhea.Timely intervention in the risk factors may prevent the development of dehydration in children under 5 years.

Table 1: Demographic characteristics of study population (n=200)

Age (in months)

0-12

74(37.0)

13-24

49(24.5)

25-36

28(14.0)

37-48

32(16.0)

49-60

17(8.5)

Gender

Male

66(33)

Female

134(67)

Place of residence

Urban

73(36.5)

Rural

127(63.5)

Education of mother

Illerate

99(49.5)

Primary

51(25.5)

Secondary

38(19)

HSC

5(2.5)

Graduate

7(3.5)

SES

I

3(1.5)

II

5(2.5)

III

41(20.5)

IV

73(36.5)

V

78(34)

Figures in parenthesis indicate percentage

 

Table 2: Association of sociodemographic factors with repeated episode of diarrhea

Education of mother

 

No. of previous

episode of diarrhea

Total

Chi square

P value

1

2

3

Illerate

13

18

4

35

9.593

0<0.001

Primary

9

11

3

23

Secondary

10

6

6

22

HSC

0

1

1

2

Graduate

1

3

0

4

Total

33

39

14

86

SES

I

1

0

0

1

6.559

<0.001

II

0

2

0

2

III

7

6

7

20

IV

9

16

4

29

V

16

15

3

34

Total

33

39

14

86

Practice of hand washing

Yes

15

1

0

16

25.537

0.000

No

18

38

14

70

Total

33

39

14

86

Duration of EBF

Standard criteria followed

5

5

0

10

8.362

<0.001

Standard criteria not followed

28

34

14

76

Total

33

39

14

86

Age of starting complimentary food

Early

23

36

14

73

7.682

<0.001

Appropriate

10

3

0

13

Total

33

39

14

86

 

Figure 1: Grades of dehydration

Table 3: Association of sociodemographic factors with grades of dehydration

Education of mother

 

Grades of dehydration

Total

Chi 2

P value

No

Some

Severe

Illerate

15

28

3

46

19.261

<0.05

Primary

31

30

2

63

Secondary

24

24

0

48

HSC

9

27

0

36

Graduate

1

5

1

7

Total

80

114

6

200

SES

I

2

0

1

3

21.741

<0.005

II

1

3

2

6

III

17

24

0

41

IV

30

41

1

72

V

30

46

2

78

Total

80

114

6

200

Practice of hand washing

Yes

13

37

2

52

6.563

<0.05

No

67

77

4

148

Total

80

114

6

200

Duration of EBF

Standard criteria followed

17

41

2

60

6.109

<0.05

Standard criteria not followed

63

73

4

140

Total

80

114

6

200

 

 

Age of starting complimentary food

Early

48

77

1

126

8.125

<0.05

Appropriate

24

28

3

55

EBF

8

9

2

19

Total

80

114

6

200

References

  1. Diarrheal disease, fact sheet, April 2013.World Health Organization.
  2. Park’s textbook of preventive and social medicine, 22nd edition, page no.200
  3. Rao MIR. Diarrhea in children–An Overview. Indian Journal of Practical Paediatrics 2010; 12(1):26-34
  4. Exclusive breast feeding, fact sheet, World Health Organization
  5. Complimentary feeding, fact sheet, World Health Organization
  6. Ghai OP. Essential Paediatrics,7th edition.
  7. Short communication, An Updated Prasad’s Socio Economic Status Classification for 2013, Shankar Reddy Dudala, Arlappa N
  8. Negi K. Demographic profile of children affected with diarrhoea in a rural community of Varansi. 34 th Annual Conference of IPHA 1995 Unpublished data
  9. Lal P, Joshi PL, Bhattacharya M. The magnitude of diarrhoea in children in urban slums of Allahabad. Indian Journal of PSM 1993;24 (4):148–152
  10. Das R, Nath P, Khan Z. Correlates of diarrhoea in under five. Indian Journal of PSM 2001;(1,2 ):61–69
  11. Walia BNS, Singhi S, Gambhir SK, Sora SR. Impact of acute diarrhoea and ORS on nutritional status of preschool children. Indian Journal of Medical Research 1989; 90:415-425.
  12. Memorandum from WHO Meeting: WHO Bulletin 1988:709-717
  13. Curtis V and Cairncross S. Effect of washing hands with soap on diarrhea risk in the community: A systematic review. The Lancet Infectious Diseases 2003; 3:275-81.

 

 

 
 
 
 
 
 
     
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